PREMIUM 04 – DIEVOLE WINES
PREMIUM 02 – DIEVOLE COLLECTION
Pellegrino – Grillo `Tareni` – 75cl
La Giustiniana – Gavi di Gavi 75cl (Lugarara)
Don Perignon Champagne
Dom Pérignon 2008 is superlative, luminous and glorious. Its original generosity – ample and tactile – is enhanced by a clear structure that gives it freshness and precision.
ON THE NOSE
The immediate impression is of the mildness of the pure, airy, bright bouquet. A floral, fruity pastel tone then unfolds and quickly darkens into candied fruit, ripe hay and toasted notes, along with hints of licorice.
ON THE PALATE
The wine’s opulence – contained and succulent, round at heart – reveals itself on the palate. The envelope slides and stretches, and the wine becomes more complex and edgy, silkier than it is creamy. The whole eventually melts into an exquisite bitterness tinged with the briny taste of the sea.
FOOD PAIRING
Sicilian olive oil embraces the incomparable sensual note of Dom Pérignon. When the wine makes contact with this low acidity, brilliance, and unctuous substance, it reveals Dom Pérignon Vintage 2006’s silky curves, seamless voluptuousness and creaminess, brightened by vegetal notes
Moet & Chandon 75cl
An elegant colour golden straw yellow with green highlights
A sparkling bouquet the vibrant intensity of green apple and citrus fruit. The freshness of mineral nuances and white flowers. The elegance of blond notes (brioche, cereal, fresh nuts)
A generous palate combining sumptuousness and subtlety the delicious sumptuousness of white-fleshed fruits (pear, peach, apple). The alluring caress of fine bubbles, the soft vivacity of citrus fruit and nuances of gooseberry
Le Clivie – Gran Cuvee Spumante – 75cl
La Jaglerie – Rose d’Anjou 75cl
Poggio Bonelli – Cretum Rose 75cl
Cignomoro – Primitivo Pepe Nero 75cl
Intense ruby-red color. Aroma: Cherry and blueberry are dominant notes at this time with oak spice, candle smoke and cedar supporting the fruit tones. Taste: Full body and intense. The tannins are moderate and give a balanced grip to the mouth texture. It goes very well with red meat, game and aged cheeses.
WaraWara – Shiraz Cabernet
Compass Point Shiraz
Open, Pour & Explore this classic Shiraz from South Eastern Australia. Rich and fruity with ripe black fruit flavours of cherry and plum with hints of spice, pepper and vanilla. It is medium bodied and has a long finish. Food Matching: Serve at room temperature with peppered steak, robust pasta dishes or roasted vegetables.