VALENTINE’S DAY – OFFER 3

Intense ruby-red color. Aroma: Cherry and blueberry are dominant notes at this time with oak spice, candle smoke and cedar supporting the fruit tones. Taste: Full body and intense. The tannins are moderate and give a balanced grip to the mouth texture. It goes very well with red meat, game and aged cheeses.

100% Pinot Noir. Endowed with beautiful, deep ruby red colour. Predominantly fruit with aromas of stone fruit (different varieties of plums). A harmonious, delectable wine with delicate fruit flavours that finish on a more mineral note.

Pale pink colour with ‘onion-skin’ highlights. Fruity flavour with a note of cherry and strawberry. Combination: White meat and vegetable pies and, especially, raw fish dishes.

Colour: Straw yellow with greenish reflections. Perfume: Fine, intense, with hints of white flowers. Taste: Full and balanced taste of citrus and mineral notes. Combination: Starters, first and second courses based on fish or crustaceans.